#Salt
Eat & DrinkRecipe: New York-Style Bagels
A little more than a week ago, the dude and I found ourselves at Veganz, which is basically the only vegan grocery store in the whole of Berlin, and also the…
April 10, 2012 · 3 min read
Eat & DrinkRecipe: Brownies
In all my collective years of baking, both as a child with my mother or siblings, and now as an adult, I can’t remember a time when I’ve made brownies that…
February 14, 2012 · 2 min read
Eat & DrinkRecipe: Carrot and Potato Bisque
I’m always getting recipe suggestions in my inbox from VegNews, which is pretty much the best and most comprehensive magazine for herbivores that there is. And…
February 13, 2012 · 2 min read
Eat & DrinkRecipe: Mexican Hot Chocolate Snickerdoodles
One of the easiest (and tastiest) cookie recipes to veganize is that of snickerdoodles. I’ve always loved these cookies, because they are like sugar cookies,…
February 8, 2012 · 3 min read
Eat & DrinkRecipe: Hummus
An everyday staple in my life back in America was hummus, which I exclusively ate with almost everything. In addition to being totally tasty, hummus contains…
January 16, 2012 · 2 min read
Eat & DrinkRecipe: Roasted Brussel Sprouts
For some reason, brussel sprouts have been getting a bad rap for years - so much so that, until recently, I definitely never wanted to eat them, despite having…
September 16, 2011 · 2 min read
Eat & DrinkRecipe: Baked Kohlrabi
After making last week’s salad of collard greens, I was left with something that–in my experience–American store-bought kale doesn’t typically result in: the…
September 13, 2011 · 2 min read